DISCLAIMER: This post is information and science heavy and probably a little overwhelming. However, interspersed are pictures of baby goats being adorable, as well as some great Photoshops (if I do say so myself), a la my wonderful Lebrongoat. So take a minute to scroll through and check out the pictures and, if you are intrigued, take a read too.
Ah, milk. So vital to cheese making.
I found pages and pages of information on milk’s mythological and symbolic significance. First and foremost, it was “the essence of the mother goddess” (Andrews, 147). The mother goddess is depicted in many forms, most commonly a tree, woman, or cow. In each one she nourished kings, gods, and even the land with her milk.
The tree form often has female attributes, i.e. numerous breasts. In an African legend, the tree provided milk to a tribal chief’s daughter so that she could feed her brother. A Scottish-Gaelic tale tells of a milk-giving tree that provided the Milk of Wisdom.