Introducing: The Hodgepodge

If you’re familiar with my Twitter account, you’re familiar with my habit of occasionally over-tweeting links. While I love sharing the work of my fellows, it’s not particularly sustainable. I’ve decided to cave to the latest trend and post a listacle every week with what I think are the best of the best, and since what I think is usually correct, you’ll know you truly are seeing the very best on teh interwebz.

It shall be called: The Hodgepodge.

hodgepodge

This is a hodgepodge.

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All links will relate to food history, anthropology, culture, and so on. I’ll try to keep it short, 5-7 links, but obviously no promises. I’ll try to keep it witty, but definitely no promises.

Today’s Hodgepodge only includes links from…well…yesterday and today, but starting next week you’ll get a real Hodgepodge. There’s also more links than normal, which might leave you wondering how I’m going to narrow down a full week to 7 links when I can’t even do it for 2 days.

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Tidbit Tuesday: Yes, They’re Trying To Sell You Something

Oh, hello there! Looks like it’s time for a new Tidbit Tuesday!

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(Yeah, a year late, I know.)

Frodo sez “Ur late.”

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Recently I completed an essay on advertising and marketing in food. During my travels across the internet, I had the pleasure of uncover several facts about food marketing over the centuries. Here are some of my favorites.

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