Last Year on 25 Days of Christmas (Food)...

Remember last year when I went insane and wrote a post a day for the 25 days prior to Christmas?

I think this is actually someone’s house.

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I’m doing it again this year.

Me on December 26th.

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While you reflect on my poor decision making, here’s the 25 (technically 26 because one was a two-parter) posts I did last Christmas.

Poor decision making. Ya know, kinda like getting a lower back tattoo.

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Day 1: Laufabrauð – Iceland

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Day 2: Sorrel & Black Cake – Jamaica

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Day 3: The Great Supper & The Thirteen Desserts of Provence – France

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Day 4: Oranges – Turkey, Europe, North America

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Day 5: Julbord – Sweden

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Day 6: Candy Canes – Europe, North America

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Day 7: Injera & Wat – Ethiopia

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Day 8: Bûche de Noël – France

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Day 9: Dickbauch – Germany

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Day 10: Twelfth Night Cake & King Cake – Europe, the Americas

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Day 11: Japanese Christmas Delights – Japan (doy)

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Day 12: Mincemeat Pie – Great Britain, Canada, Australia, Sometimes America

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Day 13: Little Feast – Iran

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Day 14: Christmas Pudding – Great Britain, Canada, Australia

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Day 15: Mole Poblano de Guajolote – México

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Day 16: Eggnog – America, Great Britain

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Day 17: La Vigilia – Italy

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Day 18: Lefse – Norway, American Midwest

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Day 19: Communion Wafers & Apples – Lithuania

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Day 20: Gingerbread – Pretty much everywhere.

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Day 21: Stollen – Germany

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Day 22: Sugarplums – Europe, North America

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Day 23: Babingka & Puto Bumbong – Philippines

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Day 24: Cookies for Santa - Mostly America, Europe

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Day 25: The Christmas Bird, Part I and Part II

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And there it is. Last year’s 25 (but really 26) posts. And to think, soon it’ll be 50 (but really 51).

Keep eating and asking, my friends.

Esther